Caramel Apple Float
Do you need an excuse to eat ice cream all year round?
Here is your perfect excuse; Caramel Apple Floats. Sweet and creamy ice cream topped with the fizzy goodness of sparkling apple cider and our Wacky Apple juice. Drizzle on a layer of caramel and a sprinkle of cinnamon, if you choose, and you are in for a delicious Fall treat.
This is also a fun drink or dessert to serve at a Halloween party or Fall barbeque.
Caramel Apple Floats:
Ingredients:
- 1-2 scoops of ice cream; vanilla or butter pecan taste best
- Sparkling Apple Cider
- Wacky Apple apple juice
- caramel sauce
- cinnamon, optional
Directions:
You may need to experiment with your perfect combination of ingredients. Simply add ice cream to a mason jar or cup and top with sparkling cider and apple juice. Drizzle with caramel sauce and a dash of cinnamon if desired. For a lower sugar version, combine apple juice with sparkling water and pour over the ice cream.